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250g
These tasty lardons are perfect for pizza, pastas, salads, baked potatoes and so much more.
Cooking instructions and serving suggestions- This is a robustly flavoured topping for pizzas. Sprinkle on pizzas or toasties before cooking. Can be browned in a frypan with oil and added to pasta dish or salad. Can be added to soups, casserole and curries for an awesome boost of flavour. Can be BBQd can be cooked from frozen.
This product is handmade in Australia from local and imported ingredients: Vital wheat gluten (63%), ground sesame seeds (11%), plain flour, savoury yeast flakes, miso paste (water, soybean, rice, salt), non GM canola oil, mustard powder, smoked paprika, fennel seeds, chilli, garlic, onion, white pepper, smoke powder (1%), soy sauce (water, soybeans,wheat, salt), golden syrup (cane sugar, water), tomato, salt, sugar.
SUITABLE FOR VEGANS CONTAINS SOY CONTAINS GLUTEN
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