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380g 5 per pack
This Viennese classic hot dog has a delicate blend of authentic spices traditionally used in Austria for making Frankfurts, such as ground coriander seeds, paprika and marjoram. It is characterised by a distinctive smoky flavour from dried, smoked peppers, with a natural deep dark red glow from beetroot. Suzy Spoon’s vegan Franks can be boiled, steamed, grilled, BBQ’d, baked or fried. Enjoy these Frankfurts on a fresh bread roll with sauerkraut, mustard, vegan cheese and tomato sauce.
This product is handmade in Australia from local and imported ingredients: Pea protein, Fava bean protein, TOFU (Non GM SOYBEANS, water, natural nigari), GLUTEN flour (WHEAT), Onion, Garlic, Coriander seeds, Smoked paprika, Tomato concentrate, Canola oil, Methylcellulose, Beetroot, Yeast extract, Nutmeg, White pepper, Marjoram, Sugar, Salt
SUITABLE FOR VEGANS
HIGH IN PROTEIN
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