Miso & Mushroom Gravy Mix

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GLUTEN FREE

200g 

32 serves - 16 tablespoons  (whole jar)

one serve = serving size 1/4 cup 62.5ml serves 4

This is a powdered gravy mix

Spoon's vegan gravy mix makes a rich, thick, full bodied gravy. This gravy mix is made to enhance a variety of family meals, from pies to roast dinners and bangers and mash.

Its blended with traditional herbs giving it a smell of your classic roast dinner.

Instructions-

Put 3 tablespoons of gravy mix into a small saucepan. Add 1 cup of cold water. Whisk with a fork for 20 seconds to dissolve any lumps. Put on the stove on medium heat. Stir often for 5-7 minutes until thickened. Tip- Gravy will thicken when left to sit after cooking. For a thinner gravy only use 2 tablespoons of gravy mix to 1 cup of water.

Ingredients-

Brown rice flour, Corn flour, Yeast extract, Dehydrated Miso (soy beans, rice, salt), Mushrooms, Salt, Rosemary, Sage, Thyme, Black pepper, Natural flavour, Bicarb soda

Store in a dry, cool place

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